Country of origin: Australia Alcohol by Volume (ABV): 58.8% Bottle size: 500 ml
To make this high-proof gin, Four Pillars add native finger limes (alongside their beautiful organic oranges) into the botanical basket, along with some fresh ginger, to give their Navy Strength Gin its signature power and intensity. The finger limes highlight the Asian spices like coriander and star anise, and are complemented by the fresh ginger. Then turmeric adds weight to the palate and a fresh but earthy quality, not unlike dill.
The resulting gin has lifted aromatics of lime curd, pine needles, and fragrant spices with a vanilla character which pulls it all together. The palate is intense - sweet and juicy - but it is still very clean.
Awards:
- 2016: Best Gin in Show @ Hong Kong IWSC
- 2016: Master @ The Global Gin Masters
- 2015: Master @ The Global Gin Masters
Four Pillars Distillery: We established Four Pillars with a focus on gin. But great gin doesn’t just make itself.
We recognised that our real focus would need to be on the craft of distilling. But the story starts back in 2013 we embarked on a tour of the US West Coast, from Portland down to San Francisco, identifying distilling techniques and equipment we admired. What stood out above all to us was that all the gins we loved on our trip were made in a Carl still.
18 months later, we took delivery of our own custom-built still from Carl of Germany, and we called her Wilma (after Cameron’s beautiful but explosively tempered late mother). And Wilma turned out to be amazing, drawing extraordinary botanical flavour from a combination of rare, native and traditional botanicals. She delivers an unbelievable purity of spirit (the gin comes out of Wilma at 93.5% ABV) despite our unique approach of distilling our benchmark Rare Dry Gin with fresh, juicy biodynamic and highly-aromatic oranges. And she has now been joined by her larger sister Jude, and significantly smaller sister Eileen - both also made by Carl.
We hope you agree we’re on the right path. The judges at a number of prestigious international competitions must think so, as we've been awarded a Double Gold, Gold or Master status for all our mainstay gins in the past two years.